Truffle Sauce, 3.2oz (90gm)

0.5 lb

We have run out of stock for this item.

Straight from the Appennini Mountains gracing Emilia Romagna and Umbria, we bring you this truffle sauce, made from black Aestivum truffles, champignon mushrooms and a hint of olives. It holds a luscious mouthfeel and perfectly subtle truffle flavor. Cost effective way to add some exclusivity to any dish: as pasta topping or elegant canapes to the ultimate sandwich.